The GPS took us a couple of blocks away from 2633 Bridgeway - their address advertised on Yelp; the restaurant is just before the intersection of Coloma and Bridgeway, on the right, going southbound on Bridgeway. It's a small establishment next to a Mexican restaurant, and has a cozy and bright interior, painted in warm colors.
As soon as you walk in, the kitchen is to your right, and friendly staff get you settled in right away. Pictures of Himalayan landscapes adorn the red wall, and the quiet location in the middle of the hills does make it feel as if you've escaped the drudgery of everyday life. The menu is a mix of Nepalese and Indian food, and is quite eclectic. A dish which wowed us instantly was 'Samosa Chaat' - I've had samosas and chat separately, but never a combination. 'Chaat' is a savory and spicy combination of ingredients like puffed rice, pieces of boiled potato, garbanzo beans, peas etc and tomatoes, raw onions, chillies, all mixed up in a tangy tamarind and yogurt sauce. It's considered a snack in India, and a favorite of all age groups. The unlikely marriage with crispy and fresh hot samosas was enticing and delicious. Then, we ordered some momos - they were essentially potstickers, but with an aromatic and medium spicy chicken filling, which was unique. The presentation was pretty, with six momos laying on a bed of a well-seasoned sauce. I believe the appetizers were around $8 each, and the entrees around $14. Again, the entrees were a mix of Nepalese and Indian, and came with either steamed rice, or vegetables. The portions were generous, and the price reasonable for the quality and freshness. Service was friendly and swift, and the ambience peaceful. Thumbs up!
